Hello,
Here are the cut photos:
 | ||||||
| Escape Sea Salt on horizontal view |
 |
| Escape Sea Salt vertical view |
 |
| Escape Sea Salt guest size |
 |
| Escape Sea Salt guest size another view |
That's all for now. We had our first market last Sunday that was a new venue for us and then this week-end our regular Saturday market starts up where we sell our gluten free baking. Needless to say it's a bit crazy getting ready.
Michelle and Caron
4 comments:
Lovely waves! The combination of blue and white swirls really stirs up the imagination. :)
Woo hoo! So pretty! You must have a really great recipe that doesn't crumble on the edges, cause they look so smooth!
Thank you both, I was happy with how this batch turned out.
Amy,
I used a divider mold but did cut the guest sized bars and had minimal crumbling.
Thank you both. Amy, I used a divider mold but I did have to cut some and they turned out okay.
Post a Comment